Enjoy the delicious side of spring with these colorful cookies that don’t require any baking. The chocolate and peanut butter lovers in your life will be chirping for more.
What You'll Need:
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1 package (11.5 oz.) semi sweet chocolate chips
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3 tablespoons creamy peanut butter
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1 package (6 oz) chow mein noodles
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1 package Mini Robin Egg candies
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Simple Instructions:
Melt the chocolate chips in a microwave-safe container at 70–80 percent power for 1½–2 minutes, stirring every 30 seconds. Once melted and smooth, add the peanut butter and mix until blended. Pour in the entire package of chow mein noodles and stir until coated. Cover a baking pan with wax paper. Drop the mixture by tablespoonfuls onto the wax paper. Press 3–4 robin egg candies into the top of each nest. Let cool in the refrigerator for 30 minutes to 1 hour.
Makes 18-24
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