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Sweet & Salty Springtime Bark

Looking for a simply, super springtime recipe to bring to a classroom party, Easter brunch or springtime get-together? Sweet & Salty Springtime Bark can be made in minutes with only 3 ingredients!

What You’ll Need:

  • 1 Bag White Chocolate Baking Chips
  • 1 Bag Easter/Springtime Peanut M&M’s® or robin egg candies
  • 1 ½ - 2 cups broken pretzel stick pieces
  • 8 x 8” or 9 x 9” baking pan
  • Wax paper


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Simple Instructions:

Line the bottom of the baking pan with wax paper. Melt the entire bag of white chocolate chips in a microwave safe bowl at 50% power for 1 ½ -2 minutes stirring every 30 seconds. Stir until chocolate is a smooth consistency.  Break pretzels into small pieces (less than 1 inch each) and stir into the melted white chocolate.  Add half of the M&M’s® or robin eggs to the mixture and stir until evenly distributed. Pour mixture into a wax paper lined pan and press to the edges so it covers the entire pan.  Top with the remaining M&M’s.  Refrigerate for at least one hour to set the chocolate. Prior to serving, use a knife to help break the bark into pieces.  Each piece will be a different shape and size, which is part of the fun!

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